WAGASHI
Traditional Japanese delectable delights
Traditional Japanese sweets known as “wagashi” capture the essences of the seasons, historic customs, and the hopes of people. Dive into the world ...
キッコーマンのおしょうゆで作る
簡単家庭の日本食レシピ
創業300年以上の歴史を誇り、今や世界展開、オーストラリアのスーパーでも簡単に手に入るようになったキッコーマンのしょうゆ。本記事ではオーストラリアでも手に入る食材を使って家庭で手軽に作れるレシピを紹介。
牛丼
<材料(4人分)>
牛スライス 400g
玉ねぎ 1/2個(5ミリにスライス)
つゆ:
しょうゆ 90ml
みりん 75m...
Give
Japanese rice
a go
With a history of rice production stretching back 4,000 – 5,000 years, it’s no wonder that the Japanese love their rice. Come and join us to find out just how much love the p...
BYO
Takaway
Vegetarian
Vegan
Gluten-free
The Premium Malt’s
Drop by this hidden Japanese bar for some tasty homemade meals and a drink or two
A hidden izakaya in Chatswood serving high-quality ...
BYO
Takaway
Vegetarian
Vegan
Gluten-free
The Premium Malt’s
Grab a seat at the counter or table and chow down on some delicious, fresh sushi
One of the biggest and most-loved sushi franchises i...
BYO
Takaway
Vegetarian
Vegan
Gluten-free
The Premium Malt’s
Sit down for some old school Western-style food done the Japanese way
Yoshoku—a Japanese take on Western-style food—is the specialty ...
BYO
Takaway
Vegetarian
Vegan
Gluten-free
The Premium Malt’s
Dine in or takeaway at this authentic Japanese restaurant right inside Chatswood Station
Grab a nutritiously balanced bento or teisho...
BYO
Takaway
Vegetarian
Vegan
Gluten-free
The Premium Malt’s
Your Japanese home away from home serving warm and comforting fusion dishes
Come right on home to your Jicca (a stylisation of the wo...
BYO
Takaway
Vegetarian
Vegan
Gluten-free
The Premium Malt’s
Home-style dishes with drinks to tantalise the palate and bring Japan to you
Find a wide range of home-style dishes along with a sele...
BYO
Takaway
Vegetarian
Vegan
Gluten-free
The Premium Malt’s
Grab a drink and a bite at Sydney’s first tachinomi bar and enjoy the casual vibe!
Sydney’s first tachinomi (standing only) bar...